This course provides training in the use of different types of fire extinguishers and the protocol of tackling a fire.
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Course Outline
This course is a Level 2 HAACP course in relation to health and safety as it covers a wide range of topics in some detail.
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Course Outline
At the end of this course, candidates will have an understanding of what a risk assessment is and how to complete one.
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Course Outline
The aim of this course is to equip you with the theoretical knowledge, skills and confidence you need to deal with paediatric first aid situations.
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Course Outline
This course acts as an introduction to personal safety for lone workers and applies to those that work alone within business premises, mobile workers and homeworkers.
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Course Outline
This course defines behavioural safety and explains the origins of the concept. It covers how it can be implemented in the workplace and some of the potential benefits.
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Course Outline
This course is aimed at people that work in industries where excessive noise is a potential hazard. These include factories, manufacturing environments, entertainment, hospitality, mining, construction and metal working to name a few.
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Course Outline
This course will show how wearing PPE plays a crucial role in preventing and reducing fatalities, injuries and diseases that would otherwise occur in the workplace.
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Course OutlineThis course covers general health and safety issues that apply to a wide range of types of businesses and sectors, from office and retail environments to workshops and factories.
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Course OutlineLevel 2 Awards in Food Safety are suited for anyone working in a catering, manufacturing or retail setting where food is prepared, cooked and handled.
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Course OutlineLevel 2 Awards in Food Safety are suited for anyone working in a catering, manufacturing or retail setting where food is prepared, cooked and handled.
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Course OutlineLevel 2 Awards in Food Safety are suited for anyone working in a catering, manufacturing or retail setting where food is prepared, cooked and handled.